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0:16
4-Ingredient Pineapple Sunshine Cool Whip Sheet Cake Sunshine Pineapple Cool Whip Cloud Sheet Cake Ingredients: 1 box yellow cake mix 1 can crushed pineapple in juice (20 oz, do not drain) 1 package instant vanilla pudding mix (3.4 oz) 1 tub Cool Whip, thawed (8 oz) Directions: Preheat oven to 350°F (175°C) and lightly grease a 9×13-inch baking pan. In a large mixing bowl, combine the yellow cake mix and dry vanilla pudding mix. Add the crushed pineapple with its juice and mix until the batter i
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4 months ago
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