Noor on Instagram: "hyderabadi tahari recipe: 1. In a pressure cooker, take 500gm mutton/lamb/beef (i used lamb shoulder) cut into medium pieces, add 1 small onion roughly sliced, 5 tomatoes, 2tbsp ginger garlic paste, salt to taste, 1/4 tsp turmeric powder, 1tbsp red chilli powder, 4-5 green chillies, 1/2 cup vegetable oil. Adjust the green and red chilly to your liking. I like my tahari pretty spicy 🌶️. 2. Pressure cook for 2 whistles a simmer for 20 minutes OR if you’re not using a pressure

❗Consider this trailer a Royal Decree❗ Watch HERstory unfold as SIX The Musical Live! hits North American movie theaters for the first time EVER on August 14th 👑 Catch you there Queendom 😉 Head to the link in bio for tickets! @SIX on Broadway @SIX US Tour @focusfeatures