The FDA Review and Evaluation for Safe, Healthy and Affordable Foods Act of 2026, known as the FRESH Act, intends to reshape how FDA regulates food ingredients. Introduced by Rep. Kat Cammack (R‑Fla.) ...
On February 5, 2026, the U.S. Food and Drug Administration (FDA) issued a letter to food manufacturers announcing a new enforcement discretion policy regarding voluntary “no artificial colors” ...
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